At Leapfrog, we believe that mealtimes should be social, happy times where skills can be developed and foods tasted!

We have fully trained Cooks in each of our Nurseries, who prepare and cook every meal on site, using only the freshest ingredients, including fresh fruit and vegetables!  All of our meals are carefully planned to meet the individual needs and requirements of each child.  All Nursery menus are created by our qualified Catering Managers with assistance from a Consultant Dietician prior to being introduced in to the Nurseries.

We have strict health and safety procedures and Our Catering Managers regularly audit the nurseries to ensure that these policies and procedure are being adhered to.

Our Nurseries are regularly inspected by the local authorities, to ensure we are meeting standards and adhering to the procedures given - many have been awarded the Gold Award in Healthy Eating.

Example menu…

Mid-morning snack:   Fruit

Lunch:   Roast Chicken with New Potatoes and Seasonal Vegetables

Pudding:  Creamed Rice Pudding with Fresh Fruit puree

High-Tea:  Tuna Pasta Salad with Cherry Tomatoes and Cucumber

Dessert:  Homemade Biscuit

Vegetarian options are available daily and fresh fruit and yoghurt are
always available as an alternative pudding / dessert.

Drink: milk, water or diluted fruit juice, are available throughout the day.

If you have any specific requirements or special dietary requirements,
please inform the Nursery Manager and we will cater for your child on an
individual basis.

We encourage all pre-school children to serve themselves at mealtimes, to develop their communication and social skills.

What if my baby is on breast milk?
We welcome you to bring expressed milk in to Nursery in bottles labelled with your child’s name.  This will be given to your child at the times you state and we will record how much your child has had.